05/11/2020 21:18

Recipe of Super Quick Homemade Traditional Ukrainian Borscht Soup

by Johnny Myers

Traditional Ukrainian Borscht Soup
Traditional Ukrainian Borscht Soup

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, traditional ukrainian borscht soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Traditional Ukrainian Borscht Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Traditional Ukrainian Borscht Soup is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have traditional ukrainian borscht soup using 18 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Traditional Ukrainian Borscht Soup:
  1. Get medium beet cut into small pieces
  2. Get carrot peeled and cubed
  3. Get potatoes cubed
  4. Get boneless chicken
  5. Take beans chopped into 1" pieces
  6. Take green peas
  7. Prepare tomato puree
  8. Get garlic paste
  9. Take ginger paste
  10. Take onion chopped
  11. Prepare chopped spring onions
  12. Get salt and sugar
  13. Get clarified butter or refined oil
  14. Take ground black pepper
  15. Make ready chopped parsley
  16. Take bay leaves
  17. Prepare cornflour
  18. Prepare water
Steps to make Traditional Ukrainian Borscht Soup:
  1. Boil boneless chicken with 1/4th tsp salt.This can be shredded or cubed.Set aside.Heat 1 tbsp clarified butter or vegetable oil in a pan.Add chopped onion and lightly toss. Add all chopped vegetables besides green peas and spring onions. Add ginger garlic paste.Add salt and sugar to taste and tomato puree.Toss all and transfer this in a pressure cooker.Add bay leaves.Pressure cook 2 whistles.Mix the boiled chicken and add green peas.
  2. Boil for 5 minutes.Make a slurry with cornflour.Add it to the boiling red beet soup.Sprinkle black pepper powder and finely chopped spring onion.Garnish with chopped parsley.Serve hot with a dollop of sour cream and bread.

So that is going to wrap this up for this exceptional food traditional ukrainian borscht soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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