Easiest Way to Make Favorite Banana Bread

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, banana bread. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Banana Bread is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Banana Bread is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have banana bread using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Bread:

1. Make ready 450 g mashed 🍌 (can add more)
2. Make ready 90 g melted unsalted butter
3. Make ready 40 g white sugar
4. Take 40 g brown sugar
5. Get 1 large egg (room temperature)
6. Make ready 1 tsp vanilla extract
7. Get 225 g all purpose flour / cake flour
8. Prepare 1 tsp baking soda
9. Make ready 1/4 tsp salt
10. Prepare 1 cup chocolate chip (optional)

Instructions to make Banana Bread:

1. Preheat over at 160° & line in baking paper on 2L loaf pan.
2. Whisk 🍌, sugar, butter until well-blended.
3. Whisk in egg & vanilla extract
4. Add in sifted flour, baking soda & salt. Using a spatula, using cutting and scrape motion to stir till well blended. Stir in chocolate chips.
5. Pour batter into loaf pan, knock out some air. Bake for about 1 hour & 15 minutes（看著辦）until a tester inserted in the centre & come out clean.
6. Put the tray into the middle, once 🍌🍞 is starting to turn brown, move tray to bottom, when it turned into your desire colour, cover the top with aluminium foil. (Me: move to bottom after 30mins, cover with foil after 15min)
7. Cool it in the tin for 20 mins. Take out & cool completely.

So that is going to wrap it up for this exceptional food banana bread recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!