Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, semolina and dates ladoo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Semolina and dates ladoo is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Semolina and dates ladoo is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook semolina and dates ladoo using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Semolina and dates ladoo:
- Prepare 1 cup semolina
- Take 1 cup date paste
- Take 2 tablespoon almond powder
- Make ready 1/2 cup butter room temperature
Steps to make Semolina and dates ladoo:
- If you do not have date paste soak the dates in 1/2 cup milk and purée in food processor. - Dry roast the semolina on low flame. Add the dates, almond powder and butter and mix well. - You can make small ladoo’s or use a mooncake mould. Let it set for few hours. Enjoy
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