Steps to Make Speedy Teriyaki Pork Pizza

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, teriyaki pork pizza. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Teriyaki Pork Pizza is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Teriyaki Pork Pizza is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook teriyaki pork pizza using 29 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Pork Pizza:

1. Make ready Crust
2. Take 2 cups all purpose flour
3. Get 1 tablespoon dry yeast
4. Take 1 tablespoons sugar
5. Take 2 tablespoons extra virgin olive oil
6. Take 3/4 cup warm water
7. Make ready 1 teaspoon granulated onion powder
8. Make ready 1 teaspoon granulated garlic powder
9. Get 1 teaspoon salt
10. Make ready 2 tablespoons extra virgin olive oil to coat with
11. Take 2 tablespoons extra virgin olive oil brushing
12. Prepare Sauce
13. Get 1/4 cup soya sauce
14. Take 1 cup water
15. Get 1 tablespoon minced garlic
16. Get 1/2 cup dark brown sugar packed
17. Get 1 teaspoon ground ginger
18. Make ready 1 tablespoon flour
19. Take Toppings
20. Prepare 1/2 pound porkloin
21. Take To taste salt
22. Make ready To taste ground white pepper
23. Make ready 1 cup shredded Colby Monterey jack cheddar cheese
24. Make ready 1 cup sliced pineapple
25. Get 1/2 cup crispy bacon pieces
26. Take 1 large onion sliced
27. Make ready Extra
28. Prepare 2 tablespoons soya sauce
29. Make ready 1 teaspoon flour

Steps to make Teriyaki Pork Pizza:

1. Mix the warm water, yeast, and sugar. Mix the flour, salt, garlic, and onion powder. Mix the yeast and flour mixtures. Knead a few times. Form into a ball and coat with oil. Coat the bowl with oil add the dough and allow to double in size for 1 hour.
2. Deflate the dough and reform the ball and allow to rise a second time for an hour.
3. Slice the onion sauté in the bacon drippings and when the onions are translucent and caramelized they will be ready for the flour and sauce.
4. Mix the sauce ingredients, except the flour. Simmer for 20 minutes. When onions are done add in 1 tablespoon extra virgin olive oil. When they look wet Add half the sauce and simmer if to thick add more sauce. Preheat oven to 425°Fahrenheit.
5. Crisp the bacon. Slice the pork. Season with salt and pepper sauté till cooked through in the bacon drippings.
6. Slice the pineapple. Grate the cheese.
7. Roll out the dough brush with oil. Poke holes in the center of the crust. Add the teriyaki onions over the top of the crust.
8. Chop the crispy bacon into pieces. Add the rest of the toppings and bake in oven for 13-15 minutes. Let rest 10 minutes. Serve I hope you enjoy!!!
9. Extra, mix the 2 tablespoons of soya sauce and 1 teaspoon flour. Heat any of the teriyaki sauce you have leftover. Add the soya sauce mixture to the teriyaki sauce to thicken. Use this as a dipping sauce.

So that is going to wrap it up with this special food teriyaki pork pizza recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!