Recipe of Speedy Easy tuna, tomato, caper and olive pasta

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, easy tuna, tomato, caper and olive pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy tuna, tomato, caper and olive pasta is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Easy tuna, tomato, caper and olive pasta is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have easy tuna, tomato, caper and olive pasta using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy tuna, tomato, caper and olive pasta:

1. Prepare good quality tinned tuna
2. Get cherry tomatoes
3. Get olives
4. Prepare capers
5. Get parsley to garnish
6. Make ready handful of rocket
7. Prepare pasta I use a pack ( add appropriate amount)
8. Make ready garlic cloves

Instructions to make Easy tuna, tomato, caper and olive pasta:

1. Salt water in a large pot put on to boil
2. Cut the cherry tomatoes in halfs, cut the olives in half, crush the garlic, drain the tuna
3. Add pasta to boiling water
4. In a large pan heat some oil. On a medium heat add the garlic and cook until the colour starts to change. Add in the tuna, capers, olives and tomatoes. Cook until the tomatoes wilt and the sauce is heated.
5. When the sauce is done turn off the heat and add the pasta into the pan. Add the rocket and parsley. Stir the pasta and sauce together until the rocket wilts slightly. Serve with fresh rocket and a drizzle of olive oil, enjoy!

So that’s going to wrap it up for this special food easy tuna, tomato, caper and olive pasta recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!