Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, brad's pan seared tuna steaks. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Brad's pan seared tuna steaks is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Brad's pan seared tuna steaks is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have brad's pan seared tuna steaks using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Brad's pan seared tuna steaks:
- Make ready 2 sushi quality ahi tuna steaks
- Prepare 2 tbs olive oil, divided
- Take sea salt
- Make ready garlic powder
- Make ready white pepper
Steps to make Brad's pan seared tuna steaks:
- Thaw tuna in the refrigerator.
- Pour 1 tbs oil on a plate. Dredge steaks on both sides in oil. Sprinkle seasoning over both sides. Place in refrigerator for 1 hour.
- Heat 1 tbs oil in a frying pan until it just starts smoking. Place tuna in pan to sear. I cooked two minutes a side for rare. Adjust to your preferred doneness.
- Serve immediately.
So that’s going to wrap this up with this special food brad's pan seared tuna steaks recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
