Recipe of Any-night-of-the-week Tuna burger with Lemon Sauce

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tuna burger with lemon sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

These lemon garlic tuna burgers are going to become your new favorite recipe. I just want to put that out there. As the title states, they're loaded with lemon, garlic, and scallions, and impossibly easy because I use canned tuna! I was inspired to make them two days ago, when I swore I'd never use.

Tuna burger with Lemon Sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Tuna burger with Lemon Sauce is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook tuna burger with lemon sauce using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tuna burger with Lemon Sauce:

1. Make ready 1 tuna in can
2. Get 1 small onion peeled and grated
3. Get 1 green pepper diced
4. Prepare 1 egg, well beaten
5. Get 2 white bread, torn into small pieces
6. Prepare Salt, pepper to taste
7. Prepare 2 tablespoon canola oil
8. Prepare 2 table spoon lemon
9. Make ready For the Sauce:
10. Take 1/4 butter
11. Take 1/4 flour
12. Make ready 2 cups water or beef stock
13. Make ready 2 tablespoon oystersauce
14. Take Salt and pepper

I will link below this recipe my insanely delicious lemon. These offbeat tuna burgers were loosely inspired by a Thai fried white fish patty called tod man pla. The Thai cucumber salad stands in for View image. Thai Tuna Burgers with Ginger-Lemon Mayonnaise. this link is to an external site that may or may not meet accessibility guidelines.

Instructions to make Tuna burger with Lemon Sauce:

1. In a bowl soak bread in water. Tear with your hands until resembles in paste.
2. In large bowl combine tuna, green pepper, onion, bread, egg salt and pepper. Gently mix until combined.
3. Divide meat into portions and shape into patties.
4. Cooked 1 to 2 minutes on each side or until lightly brown. Set aside.
5. For the sauce, in a saucepan over medium heat, heat the butter until melted. Sprinkle in the flour and whisk u til smooth and blended. Continue to cook, stirring regurly, for about 2 tp 3 times or u til roux turns into golden.
6. Slowly add beefstock, whisk untill smooth. Continue cookinģ, add lemon and oyster sauce.when sauce begins to thicken add salt and pepper.
7. Add tuna burger in a single layer in a pan. Lowrr heat and continue cooking about 10 minutes. Serve Hot!

The Thai cucumber salad stands in for View image. Thai Tuna Burgers with Ginger-Lemon Mayonnaise. this link is to an external site that may or may not meet accessibility guidelines. Make healthy burgers out of canned tuna, and spice them up with a lemon garlic mayonnaise! Combine garlic, lemon juice and mayonnaise. Combine tuna, scallions, bell pepper and eggs in a bowl.

So that is going to wrap it up with this special food tuna burger with lemon sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!