Steps to Make Perfect Who needs Hagan Daas? Peanut Butter, Dark Chocolate & Raspberry No Churn Ice Cream

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, who needs hagan daas? peanut butter, dark chocolate & raspberry no churn ice cream. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Who needs Hagan Daas? Peanut Butter, Dark Chocolate & Raspberry No Churn Ice Cream is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Who needs Hagan Daas? Peanut Butter, Dark Chocolate & Raspberry No Churn Ice Cream is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook who needs hagan daas? peanut butter, dark chocolate & raspberry no churn ice cream using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Who needs Hagan Daas? Peanut Butter, Dark Chocolate & Raspberry No Churn Ice Cream:

1. Get Whipping Cream
2. Get can of Fat Free Condensed Milk
3. Get Vanilla
4. Take Peanut Butter (I used Peanut Butter & Co White Chocolate Wonderland)
5. Get Mini Semi-Sweet Chocolate Chips
6. Take Trader Joe's Dark Chocolate Chunks
7. Get Bonne Maan Raspberry Preserves

Steps to make Who needs Hagan Daas? Peanut Butter, Dark Chocolate & Raspberry No Churn Ice Cream:

1. Beat whipping cream and vanilla for a couple of minutes with a hand mixer or kitchen aid mixer until it is somewhat stiff.
2. Add the condensed milk. Fold in by hand and mix until combined.
3. Pour mixture into a loaf or casserole pan.
4. Drop clumps of raspberry preserves over ice cream mixture and dark chocolate chunks and fold under.
5. Measure out peanut butter and then melt it in microwave for 60 seconds at half power.
6. Pour peanut butter over ice cream mixture and marble it with a fork.
7. Sprinkle mini chocolate chips over ice cream.
8. Cover with saran wrap or lid and place in freezer until firm (roughly 2 hours)
9. Grab a spoon and ascend to cloud 9!

So that’s going to wrap this up with this special food who needs hagan daas? peanut butter, dark chocolate & raspberry no churn ice cream recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!