Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate pops. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chocolate pops is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chocolate pops is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook chocolate pops using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate pops:
- Make ready bread crumbs
- Get desiccated coconut powder
- Prepare milkmaid (condensed milk)
- Take chocolate syrup(or as required)
- Make ready chocolate
- Take colorful sprinkles
Steps to make Chocolate pops:
- Take a pan add bread crumbs and coconut powder roasted on slow flame for 4-5 minutes until light golden. Then switch off the flame and cool down.
- Now add condensed milk and chocolate syrup mix it well
- Now make some balls from that mixture
- Then take a microwave proof bowl add chopped chocolate, put in microwave for 30 - 40 seconds. Now mix it with spoon.
- Now dip the ball in melted chocolate one by one and drop some colorful sprinkles and put in the fridge for 10-12 minutes. Then insert the toothpick all balls.
- Now delicious chocolate pops is ready
So that’s going to wrap this up with this special food chocolate pops recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
