05/12/2020 17:36

Step-by-Step Guide to Prepare Ultimate Homemade Fruit and Nut Chocolate Bars

by Olga Tucker

Homemade Fruit and Nut Chocolate Bars
Homemade Fruit and Nut Chocolate Bars

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, homemade fruit and nut chocolate bars. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Homemade Fruit and Nut Chocolate Bars is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Homemade Fruit and Nut Chocolate Bars is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook homemade fruit and nut chocolate bars using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Fruit and Nut Chocolate Bars:
  1. Make ready 150 gm dark chocolate
  2. Take as needed Ground rock salt
  3. Prepare 1 tbsp raw hazelnuts cut in half
  4. Make ready 1 tsp raisins
Instructions to make Homemade Fruit and Nut Chocolate Bars:
  1. I use a chocolate mould that I bought from Amazon. But you could also use a small fish, or just combine the ingredients and chill on parchment paper to make a chocolate bark.
  2. Sprinkle a little salt into your moulds to taste.
  3. Melt the chocolate in the microwave and pour a layer into two of the moulds, about halfway up.
  4. Now sprinkle with the hazelnuts and raisins.
  5. Fill the moulds up with chocolate and chill until set.
  6. Carefully turn them out, done ✅

So that is going to wrap it up with this special food homemade fruit and nut chocolate bars recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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