Steps to Prepare Favorite Chocolate Dream Pie

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate dream pie. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chocolate Dream Pie is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Chocolate Dream Pie is something that I’ve loved my entire life.

A magnificent Chocolate Cream Pie with a classic Oreo cookie base, a soft and creamy custard-like filling and topped with clouds of cream. This chocolate cream pie comes together quickly. The filling for this chocolate cream pie is dead easy to make—it's actually a modified version of our Microwave Chocolate. This chocolate cream pie is my dad's favorite dessert, and every year before Father's Day, he starts dropping not-so-subtle hints that I should make it.

To get started with this recipe, we have to prepare a few ingredients. You can have chocolate dream pie using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chocolate Dream Pie:

1. Get MERINGUE PIE SHELL:
2. Get EGG WHITES, room temperature
3. Prepare cream of tartar
4. Get superfine sugar
5. Make ready salt
6. Make ready FILLING:
7. Prepare egg yolks
8. Get unsweetened chocolate
9. Make ready superfine sugar
10. Get salt
11. Prepare water
12. Prepare heavy cream, whipped
13. Make ready TOPPING:
14. Take heavy cream
15. Get superfine sugar
16. Get vanilla
17. Prepare grated unsweetened chocolate

The thick rich chocolate filling has an Oreo crust and a homemade whipped cream topping. This amazing Chocolate Cream Pie has an easy homemade chocolate pudding layered inside an Oreo pie crust and topped with sweetened whipped cream and chocolate curls. My love of Dream Whip started in my early baking days. I could not for the life of me figure out how to put whipped cream on a pie and have it stay fluffy!

Instructions to make Chocolate Dream Pie:

1. PREHEAT oven to 250°F. Separate the eggs. BEAT the egg whites and cream of tartar in a bowl on high speed until foamy. While still beating constantly, ADD the sugar, 2 Tbsp. at a time, beating after each addition until sugar is dissolved before adding the next. (Rub a bit of meringue between thumb and forefinger; it should feel completely smooth.) Continue beating until whites are glossy and stand in stiff peaks.
2. SPREAD the meringue into a 9-inch Pyrex pie plate. With the back of a spoon, build up the edge to form a rim. The finished result should be in the shape of a pie shell.
3. BAKE the shell in 250°F oven until firm and wooden pick inserted in center comes out clean, 1 to 1-1/2 hours. Turn off the oven. Let the shell dry in oven, with door closed, until it is cool and crisp, at least 1 hour.
4. Melt chocolate in a microwave safe dish
5. In a bowl, beat the egg yolks, the sugar, salt and water.
6. Using a mixer, slowly stir some of the melted hot chocolate into the egg yolk mixture. Constant mixing is required so that the hot chocolate doesn't curdle the egg yolks. Keep adding the chocolate, stirring constantly, until all the chocolate has been added to the egg yolks and the mixture is smooth.
7. Transfer the mixture into a double boiler and heat on low until thick.
8. Remove from heat and put aside to cool. At least 2 hours or overnight.
9. Whip the cream until it forms soft peaks.
10. Fold the chocolate mixture into the whipped cream. Since the chocolate mixture is thick (very much like fudge) I find it easier to add the chocolate to the whipped cream by the spoonful and then folding it a little at a time. Once the all the chocolate has been folded into the whipped cream, it's ready to spoon it into the meringue shell.
11. Cover the pie with plastic wrap and chill for at least 4 hours.
12. Before Serving, make the whipped cream topping. To do this, put the heavy cream, vanilla and sugar in a bowl and beat until the cream is stiff. Spread the whipped cream on top of the pie and sprinkle the top with grated chocolate.

My love of Dream Whip started in my early baking days. I could not for the life of me figure out how to put whipped cream on a pie and have it stay fluffy! A true diner classic, Chocolate Cream Pie is a head-turning treat, and just the thing for lovers of both chocolate and pie. The crust is blind-baked, then filled with a cooked. Chocolate cream pie is the ultimate dessert.

So that’s going to wrap this up with this special food chocolate dream pie recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!