11/07/2020 08:12

Easiest Way to Prepare Quick Simple Yeast Pizza - Small Portion

by Logan Rogers

Simple Yeast Pizza - Small Portion
Simple Yeast Pizza - Small Portion

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, simple yeast pizza - small portion. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Simple Yeast Pizza - Small Portion is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Simple Yeast Pizza - Small Portion is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have simple yeast pizza - small portion using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Simple Yeast Pizza - Small Portion:
  1. Prepare 1/2 cup Warm Milk
  2. Take 1 tsp Yeast
  3. Take 1 tsp Sugar
  4. Prepare 1 1/2 cup Flour
  5. Get 1/2 tsp Salt
  6. Get 2 tsp Oil
  7. Prepare 1 Required Toppings
Instructions to make Simple Yeast Pizza - Small Portion:
  1. Place warm milk in an enamel cup (if you have one). Add yeast and sugar. Leave in a warm place for 5-10 min.
  2. Shift flour and salt into a large mixing bowl.
  3. Add oil to the milk mixture.
  4. Add liquids to dry ingredients. Mix well. Knead dough until smooth and elastic.
  5. Line pizza tray.
  6. Arrange ingredients on the uncooked dough starting with sauce on the bottom.
  7. Bake at 400°F Fahrenheit (200 degrees Celsius) for 25-30 minutes.
  8. Serve hot or cold.

So that’s going to wrap it up for this special food simple yeast pizza - small portion recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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