How to Prepare Speedy Fried Green 🍅 Tomatos

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fried green 🍅 tomatos. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Green 🍅 Tomatos is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Fried Green 🍅 Tomatos is something which I have loved my entire life.

Fried Green Tomatoes have long been a family favorite. We have never tasted anything soooo goooood!! We made the sauce the one lady recommended and I just can't say enough about them. This recipe will be handed down for years to come.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried green 🍅 tomatos using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fried Green 🍅 Tomatos:

1. Prepare 4 green tomatoes
2. Prepare 2 eggs
3. Make ready 1/4 cup milk
4. Prepare 4 tsp Seasoning salt
5. Prepare 4 cups rising flour
6. Prepare Salt
7. Get Pepper
8. Prepare 1 tbsp garlic powder
9. Prepare 1 /3 cup corn meal
10. Take Vegetable or peanut oil

What to serve with Southern Fried Green Tomatoes. I usually eat my fried green tomatoes as a snack, served with any kind of mayo-based dipping sauce like tarter sauce or shrimp sauce. Some people serve it as appetizers but it's really the best when it's piping hot. Growing up we had it as an occasional side dish with fish and grits.

Instructions to make Fried Green 🍅 Tomatos:

1. Slice green tomatoes thin or thick… whichever consistency you like. Add salt and pepper on both sides and set aside.
2. Break eggs and add milk to bowl. Add 2 tsp of seasoning salt. Salt and pepper and mix. Set aside.
3. To bag add flour and remainder of seasoning salt, garlic powder, salt and pepper. Mix together.
4. Add oil to pan to deep fry tomatoes. Turn stove to medium- high.
5. Add tomatoes to egg and then dredge into the flour. Add to oil and fry until golden. Remove and drain on paper towel.
6. Enjoy

Some people serve it as appetizers but it's really the best when it's piping hot. Growing up we had it as an occasional side dish with fish and grits. According to the article, fried green tomatoes are considered Southern largely by way of a modern book. North, south, east, or west, this recipe for fried green tomatoes is great. But its main focus is Idgie.

So that is going to wrap this up with this special food fried green 🍅 tomatos recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!