Simple Way to Make Perfect Tuna Pizza# 4 week challenge
by Francis McKenzie
Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, tuna pizza# 4 week challenge. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tuna Pizza# 4 week challenge is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Tuna Pizza# 4 week challenge is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have tuna pizza# 4 week challenge using 27 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Pizza# 4 week challenge:
Take For Dough:
Make ready 1 1/2 cups All Purpose Flour
Prepare 1 1/2 cups Self Raising Flour
Take 1 1/2 tbsp Instant Dry Yeast
Get 1 tsp Salt
Prepare 2 tbsp Sugar
Make ready 2 tbsp Butter/ Margarine
Take 1 cup Milk
Take For Paste:
Make ready 3 Big Red Ripe Tomatoes
Get 2 tbsp Tomato Paste
Take 1 Onion
Take 2 Tbsp Oil
Get 3-4 Cloves Garlic
Take 1/2 Tsp. Black Pepper
Get 1/2 Tsp. Red Chilli Powder
Take For Toppings:
Make ready 1 of each Green,Red n Yellow Pepper
Make ready 1 Tin Sweetcorn
Make ready 1 Tin Chopped Mushrooms
Prepare 1 L/s Onion
Make ready 1 L/s Tomato
Make ready 1 Bowl cut Pineapple pcs
Take Oregano,Mixed Herbs,Black Pepper n Salt
Make ready Shreaded Tuna
Prepare Shreaded Chicken
Make ready Grated cheese cheddar n mozzarella
Instructions to make Tuna Pizza# 4 week challenge:
Put Yeast n 1 tbsp sugar in a bowl n mix properly.Add 1/2 cup luke warm water.Cover n keep it in a warm place to proof for 10-15 mins.
In a bowl put all the flours,add salt n the remaining sugar.Mix well n add butter.
Rub in the butter properly till it becomes like bread crumbs.Now take the proofed yeast add to the mixture.Put the milk n make the dough
Start kneading to n fro till the dough is no longer sticky.Drizzle a little oil.Cover the dough n keep it in a warm place to rise for an hour.
Make sure you cover with a cloth.In the meantime prepare all your toppings n sauce.
For the sauce just blend everything n then put oil in a saucepan n cook it for 10mins.
Make balls from the risen dough,roll them n put on the pan/lids.Apply the cooked sauce.
Sprinkle some cheese,add the shreaded tuna,Peppers n Onions
Finally sprinkle the herbs n blackpepper.Bake for 10-15 mins.
Enjoy with a cold drink of your choice
So that’s going to wrap this up with this exceptional food tuna pizza# 4 week challenge recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!