Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tuna beetroot nicoise. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tuna Beetroot nicoise is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Tuna Beetroot nicoise is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook tuna beetroot nicoise using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tuna Beetroot nicoise:
- Prepare boiled egg
- Take good quality tuna
- Prepare spinach
- Get Few chopped radish
- Make ready chopped cucumber
- Get sweetcorn
- Get anchovies
- Take any cooked pasta shapes
- Prepare small pickled beets sliced
- Get Glug of the beetroot vinegar to flavour and colour the cooked pasta
Instructions to make Tuna Beetroot nicoise:
- Add the tuna, anchovies, sweetcorn and beetroot juice to the cooked pasta and pop into a bowl.
- Add the spinach, radish, cucumber and beetroot to the bowl along with the boiled egg. Season and serve.
So that is going to wrap it up for this special food tuna beetroot nicoise recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
