Recipe of Homemade Apple, Sausage, Pecan Dressing

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, apple, sausage, pecan dressing. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Apple, Sausage, Pecan Dressing is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Apple, Sausage, Pecan Dressing is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have apple, sausage, pecan dressing using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Apple, Sausage, Pecan Dressing:

1. Take 3/4 cup apple butter
2. Get 8 medium apples peeled and cored
3. Make ready 1 pound bulk sausage
4. Take 1 tablespoon poultry seasonings
5. Prepare 1/2 cup chopped pecans
6. Get 2-1/2 quarts turkey broth
7. Get 1 cup chopped onion
8. Get 1 cup chopped celery
9. Make ready 1 pound herbal cornbread dressing
10. Take 1 package turkey giblets and neck
11. Take 1 tablespoon salt divided

Instructions to make Apple, Sausage, Pecan Dressing:

1. Preheat oven 400 degrees Fahrenheit
2. Boil the broth with the giblets, neck, celery and onions. Add half the salt.
3. Mix the eggs, dressing, poultry seasonings, and boiled celery and onions.
4. Chop the pecans and boiled eggs
5. Brown the sausage add the apples, pecans, sausage and apple butter
6. Mix the broth and boiled eggs to dressing
7. Mix everything and bake 30 minutes covered.
8. Remove cover and bake 15 more minutes.
9. Let rest 10 minutes
10. Serve I hope you enjoy!

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